Why This Chef-Designed Knife Roll Is the Perfect Storage Tool


Home Improvement

If you are a chef or find yourselves in one’s company very often, you should already know how important it is for chefs to keep their knives safe, in good condition, and ready to go at any time. These are their primary tools, so it would make sense that they carry them wherever they go.

Now we come to the issue, how do you carry around a bunch of extremely sharp knives? You can’t just put them in a duffel bag or a backpack without serious consideration about whether or not they’ll accidentally damage the bag or fall out and get damaged. That’s why there are some premium quality knife rolls out there, and below, we’ll be discussing how to find the perfect one for you.

What Kind of Knife Roll Should You Go for

Knife rolls come in all shapes and sizes, and depending on how often you’ll be using them and how many knives you need to carry, the type changes. Even though we’ll get into the details of what you should be looking for in a knife roll in a moment, you should first know that they can be made of very different materials.

Knife rolls can be made from cloth or canvas, and if they are well-made, they will serve the purpose, and you won’t have any issue transporting your knives between locations. But if you want to get yourself a knife roll that will last you for years and years to come, it has to be leather.

Leather is such a versatile material, and it is perfectly suited to be what the best chef-designed knife rolls are made of. It’s able to take some punishment, it looks fantastic, and with just a little care for the leather, it’s practically guaranteed it will last you a lifetime.

Why Does It Matter 

As a chef, your knives are your main tools for your job, and you want to keep them in good condition no matter what. Aside from doing your usual routine of sharpening and straightening them, as well as all of the guidelines on how to use them in the best possible way for the blades, you also need proper storage.

Now, if you’re going to be carrying them around a lot, the best place to store them is, of course, a knife roll. This way, you and your tools will be ready to go at a moment’s notice, and they will also be stored in a way that will preserve their sharpness and quality.

What You Should Look for in a Knife Roll

Now that we’ve covered why you should get yourself a knife roll and what materials it can be made of, we should also touch upon the subject of what you should be looking for in one. This may vary a little, depending on your personal preference. Still, it is generally sound advice, and you can’t go wrong by following the guidelines, especially if you haven’t had the time or the opportunity to find out what you like yet.


As we already mentioned, you want your knife roll to last you a long time and be able to take some wear and tear, and there’s no better way to go about that than investing in a knife roll made of leather. Indeed, there are some very durable cloth-based materials out there that you could look for, but nothing can top the feel, smell, and sheer good looks of leather.


Because you’ll most likely be carrying this roll a lot, you want it to be well balanced. Get one that’s designed in a way where the knives overlap with each other in a way that they balance themselves out. By doing this, you’ll make it easier on your back and shoulders when carrying it, as well as have better protection for the blades.


You’re most likely going to be carrying at least three or four knives and quite possibly a smaller cleaver, so you need a roll that will be able to fit them all. Aside from just fitting, the roll still needs to be small enough, so it’s practical to store and carry around, so keep that in mind when browsing for one.

In Conclusion

To conclude the overview, we would just like to add that if you haven’t considered getting a knife roll up until now, you definitely should. Even if you’re not a professional chef, it’s a great way to take your knives on the road, whether it be a barbecue, camping, or just cooking dinner in someone else’s kitchen. Take care of your knives, and they will take care of you.

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